Peach Cobbler Cheesecake Cones Recipe
Get ready for a delicious twist on summer favorites! These Peach Cobbler Cheesecake Cones combine the creamy goodness of cheesecake, the sweet warmth of peach cobbler, and the delightful crunch of streusel, all nestled in a crispy waffle cone. Perfect for parties, picnics, or a special treat anytime!
Ingredients
Cheesecake Filling
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy whipping cream
Peach Cobbler Mixture
- 4 cups fresh peaches, peeled and diced
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 2 tablespoons unsalted butter
Streusel Topping
- 1/2 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/4 cup unsalted butter, melted
Cones
- 8-10 waffle cones
- Cinnamon sugar, for coating (optional)
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