There are many places we clean regularly in our kitchen, from the crisper drawer in the refrigerator to the splatters in the microwave. But one neglected area that often never gets cleaned properly is the ice cream maker. It’s important to keep your ice cream maker sanitary, as ice can pick up dirt and bacteria … Read more
Ingredients : 3 pounds beef chuck roast 2 tablespoons olive oil 1 large onion, chopped 3 cloves garlic, minced 2 carrots, chopped 2 celery stalks, chopped 2 cups beef broth 1 can (28 ounces) crushed tomatoes 2 tablespoons tomato paste 1 teaspoon dried oregano 1 teaspoon dried thyme 2 bay leaves Salt and pepper to … Read more
A clean and shiny kitchen is always more welcoming and pleasant. To do this, we must maintain the hygiene of this room in the house without forgetting its closets, which face tough tests. Between grease stains, food marks and oil splashes, these furniture receive poor treatment and often poor cleaning. Many times we think about … Read more
Introduction Looking for a guilt-free treat that’s easy to prepare, nutritious, and delicious? This Flourless Banana Oatmeal Cake is the perfect answer! Packed with natural sweetness from ripe bananas, the goodness of oats, and the crunch of walnuts, this cake is a healthier alternative to traditional baked goods. Whether you’re serving it for breakfast, a … Read more
Spinach Garlic Meatballs Stuffed with Mozzarella are a delightful twist on traditional meatball recipes. Incorporating the health benefits of spinach with the creamy goodness of mozzarella, this dish is both nutritious and indulgent. The addition of garlic not only enhances flavor but also contributes to the dish’s aromatic allure, making it a favorite among those who appreciate a … Read more
Ingredients For the Dough: 120 ml warm Water 240 ml warm Milk 15 g (1 tbsp) Sugar 8 g (2 tsp) Yeast 40 g (3 tbsp) Olive Oil 540 g All-Purpose Flour 6 g (1 tsp) Salt For the Filling: 2 tbsp Olive Oil 1 tbsp minced Garlic or Paste 200 g (1 medium-sized) Onion … Read more
Alsatian white cheese tart, also known as white cheese tarte flambée, is a traditional dish from Alsatian cuisine. This tart is both hearty and creamy and is great as a starter or main course. Here is a simple recipe for you to try: Ingredients: 1 package of puff pastry or tart base (ready-made or homemade) … Read more
There’s something magical about a warm, golden pot pie fresh from the oven. It’s a dish that delivers all the cozy, comforting flavors you crave, wrapped up in a flaky crust. Brenda’s Easy Pot Pie takes this classic meal to a new level of convenience and deliciousness, perfect for weeknight dinners or weekend indulgence. This … Read more
Cleaning the hob and cookers is perhaps one of the most difficult and annoying tasks, especially when you cook often or after a particularly large dinner. No matter how carefully you cook, it’s inevitable that some food and grease residue will end up on the cooktop and between pans and create a real war scenario. And if we forget … Read more
These bars made of nuts and dried fruits are a great mix of crunchy nuts and sweet, chewy dried fruits. They are a perfect snack when you need a quick energy pick-me-up. These bars contain a variety of nuts and seeds that are rich in good fats and fiber. The bars are tasty and healthy … Read more