Old-Fashioned Caramel Icing

This traditional caramel icing is rich, buttery, and incredibly easy to make! Perfect for cakes, cupcakes, and cookies, its homemade flavor is simply irresistible. Let’s get started!

Ingredients

• 1/2 cup unsalted butter
• 1 cup packed light brown sugar
• 1/4 cup heavy cream (or whole milk)
• 1/4 teaspoon salt
• 1 1/2 cups powdered sugar, sifted
• 1 teaspoon vanilla extract