Oatmeal Scotchies: A Buttery, Chewy Delight
These Oatmeal Scotchies are a delightful treat – soft, chewy cookies bursting with the rich sweetness of butterscotch chips and the wholesome goodness of oats. Perfect for holidays, family gatherings, or a cozy afternoon, they’re surprisingly easy to make and always a crowd-pleaser!
Ingredients
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 3 cups old-fashioned rolled oats
- 1 1/2 cups butterscotch chips
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