Oatmeal Scotchies: A Chewy, Butterscotch Delight
These Oatmeal Scotchies are a delicious treat combining the wholesome goodness of oats with the rich sweetness of butterscotch chips. Soft, chewy, and bursting with buttery, caramel-like flavor, they’re perfect for holidays, family gatherings, or a cozy afternoon treat. Easy to make and always a crowd-pleaser!
What You’ll Need
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 3 cups old-fashioned rolled oats
- 1 1/2 cups butterscotch chips
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