Instructions
- Preheat oven to 350°F (175°C). Lightly grease a 9×13 inch baking dish.
- In a large bowl, combine cooked chicken, cream of mushroom soup, cheese, garlic powder, onion powder, thyme, salt, and pepper. Mix well.
- Pour mixture into the prepared baking dish and spread evenly.
- Bake for 25-30 minutes, or until bubbly and cheese is golden brown.
- Let cool slightly before serving.
- Garnish with fresh herbs (optional).
Variation: Broccoli & Cheese
Add blanched broccoli florets to the mixture before baking for a delicious and nutritious twist!
FAQ
Can I make this ahead?
Yes! Prepare through step 3, cover, and refrigerate up to 24 hours. Add a few extra minutes to baking time.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
Best way to reheat?
Oven is best! Preheat to 350°F (175°C), cover with foil, and bake for 15-20 minutes. Microwave is also an option.
Final Thoughts
This Million Dollar Chicken Casserole is more than just a recipe – it’s a way to create lasting memories and share warmth with loved ones. Make it your own and enjoy every delicious bite!
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