Loaded Baked Potato Salad: A Crowd-Pleaser!
This Loaded Baked Potato Salad is a delicious twist on the classic, bringing all the comforting flavors of a loaded baked potato to your table. Tender potatoes, crispy bacon, and sharp cheddar cheese combine in a creamy dressing – perfect for potlucks, barbecues, or any family gathering!
Ingredients
- 3 lbs russet or Yukon Gold potatoes, peeled and cubed
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and black pepper, to taste
- 1 1/2 cups shredded cheddar cheese
- 8 slices bacon, cooked and crumbled
- 3 green onions, sliced
- 1/4 cup chopped fresh chives (for garnish)
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