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Kielbasa Potato Soup Recipe

Instructions

Step 1: Cook the Kielbasa

  1. Heat olive oil in a large pot or Dutch oven over medium heat.
  2. Add kielbasa and cook until browned (5-6 minutes). Remove and set aside.

Step 2: Sauté the Vegetables

  1. Add chopped onion to the pot and sauté until softened (4-5 minutes).
  2. Stir in minced garlic and cook until fragrant (1-2 minutes).

Step 3: Add Broth and Potatoes

  1. Pour in chicken broth, add potatoes, thyme, paprika, salt, and pepper.
  2. Bring to a boil, reduce heat, and simmer until potatoes are tender (15-20 minutes).

Step 4: Blend the Soup

  1. Partially blend the soup with an immersion blender (leaving some chunks). Alternatively, blend half the soup in a regular blender and return to the pot.

Step 5: Add Kielbasa and Cream

  1. Stir in the browned kielbasa and heavy cream.
  2. Simmer for 5 minutes to heat through.

Step 6: Serve

  1. Ladle into bowls. Top with cheddar cheese and parsley (optional).
  2. Serve warm and enjoy!

Cooking Tips & Notes

  • Potatoes: Russet potatoes create a creamy texture. Yukon Golds work well for a firmer texture.
  • Kielbasa: Browning the kielbasa adds flavor – don’t skip this step!
  • Cream: Use half-and-half or whole milk for a lighter soup.

Variations

  • Add chopped carrots or celery for extra veggies.
  • Use spicy kielbasa or add cayenne pepper for heat.
  • Stir in more cheese for a cheesier soup.
  • Try rosemary or dill instead of thyme.

Frequently Asked Questions (FAQs)

Can I make this ahead of time?

Yes! Store leftovers in the refrigerator for up to 3 days. Reheat gently before serving.

How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop or in the microwave.

Can I freeze this soup?

Yes! Cool completely, transfer to a freezer-safe container, and freeze for up to 3 months. Thaw before reheating.

Can I use a different sausage?

Yes, try smoked sausage, andouille, or chorizo.

Serving Suggestions

  • Crusty bread for dipping
  • A green salad
  • Extra shredded cheese
  • Saltine or oyster crackers

This Kielbasa Potato Soup is a delicious and satisfying comfort food. Enjoy!

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