Italian Beef and Sausage Pie

A Family Favorite

This Italian Beef and Sausage Pie recipe has been a family favorite for generations! The juicy beef, flavorful sausage, and buttery crust create a mouthwatering dish perfect for any occasion.

Ingredients

For the Crust:

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, chilled and cubed
• 1/4 cup ice water

For the Filling:

• 1 pound ground beef
• 1 pound Italian sausage
• 1 onion, diced
• 3 cloves garlic, minced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 can (14 ounces) diced tomatoes, drained
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese