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### 🍍 **Pineapple Rings (4, fresh or canned)**
The secret weapon. Pineapple might seem unconventional, but its sweet acidity balances the burger’s richness and adds a tropical twist. Canned pineapple is convenient, but fresh will caramelize even more beautifully in the oven.
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### 🧀 **Cheddar Cheese (4 slices)**
Melted, creamy cheddar pulls the whole thing together. It adds a layer of richness that complements both the beef and the fruit. For extra heat, swap in pepper jack.
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### 🍖 **BBQ Sauce (½ cup)**
This is where the “BBQ” in the name earns its place. Use your favorite smoky, sweet, or spicy BBQ sauce to glaze the patties and drizzle over the final build. It adds bold, sticky flavor and moisture in every bite.
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### 🍞 **Burger Buns (4)**
A good burger needs a good bun—one that’s sturdy enough to hold it all, but soft enough to bite through. Brioche adds a hint of sweetness, while sesame buns bring a nostalgic vibe. Toast them for bonus texture.
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### 🧅 **Optional Toppings**
* **Red Onion Slices** – for crunch and sharpness
* **Lettuce Leaves** – fresh, crisp contrast
* **Pickles** – tangy zip
* **Mayonnaise** – creamy finish
These toppings let you customize your extravaganza to your personal taste. Want to keep it simple? Let the pineapple, bacon, and BBQ sauce shine on their own.
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### 🧑🍳 Final Thought: More Than Just a Grocery List
These aren’t just ingredients—they’re a carefully curated cast of characters that come together to create one unforgettable meal. The combination of sweet pineapple, smoky bacon, juicy beef, and zesty BBQ sauce isn’t just bold… it’s *balanced*. And when made in the oven, it becomes accessible year-round.
So grab these ingredients, fire up your oven, and get ready to redefine what a burger can be.
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