Instructions
Step 1: Prep Your Baking Sheet
Line a baking sheet with parchment paper or silicone baking mats. Set aside.
Step 2: Melt the Butter and Sugar
In a large saucepan, melt the butter over medium heat. Add the sweetened condensed milk, sugar, and corn syrup. Stir constantly and bring to a boil.
Step 3: Cook the Caramel
Reduce heat to medium-low and continue cooking, stirring frequently, until the mixture turns a light golden caramel color (about 5-7 minutes).
Step 4: Add Chocolate and Vanilla
Remove from heat and stir in the chocolate chips and vanilla extract until the chocolate is melted and the mixture is smooth.
Step 5: Mix in the Cereal
Add the crisp rice cereal, folding gently until evenly coated.
Step 6: Form the Cookies
Drop heaping tablespoons of the mixture onto the prepared baking sheet, forming cookie mounds. Gently press down to flatten slightly.
Step 7: Cool and Set
Cool at room temperature for 30-40 minutes, or until set. For faster setting, refrigerate for 15-20 minutes.
Cook Notes
- Caramel Mixture: Don’t overcook! Aim for thick, smooth, and creamy.
- Cereal: Use crisp rice cereal (like Rice Krispies) for the best texture.
- Storage: Store in an airtight container at room temperature for up to 1 week.
Variations
1. Peanut Butter Star Crunch
Add 1/2 cup creamy peanut butter to the caramel mixture.
2. Sea Salt Star Crunch
Sprinkle a pinch of sea salt on each cookie before setting.
3. Dark Chocolate Star Crunch
Use dark chocolate chips instead of semi-sweet.
Serving Suggestions
- With a cold glass of milk
- As ice cream sandwiches
- Packaged as a homemade gift!
Frequently Asked Questions
Can I Make These Ahead of Time?
Yes! Make them up to 1 week in advance and store in an airtight container.
How Do I Store Leftovers?
Store leftovers in an airtight container at room temperature for up to 1 week. Refrigerate for a firmer texture.
Can I Use Marshmallows Instead of Sweetened Condensed Milk?
Sweetened condensed milk gives the best caramel consistency, but you can try mini marshmallows. You may need to adjust sweetness.
Enjoy these irresistible, nostalgic cookies! Perfect for parties, cravings, or sharing with loved ones. Let us know how yours turn out in the comments!
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