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Homemade Chocolate Turtles Recipe

Let’s Make Some Turtles!

Prepare the Pecans

  1. Line a baking sheet with parchment paper.
  2. Arrange pecan halves in clusters of 3-4, shaping them like turtles. Space them apart on the baking sheet.

Melt the Caramel

  1. Combine unwrapped caramels and heavy cream in a microwave-safe bowl.
  2. Microwave in 20-second bursts, stirring until smooth and melted.
  3. Spoon about 1 teaspoon of caramel onto each pecan cluster, covering the nuts but leaving “legs” visible.
  4. Let cool and set for 10-15 minutes.

Melt the Chocolate

  1. In another microwave-safe bowl, combine chocolate chips and coconut oil (if using).
  2. Microwave in 20-second bursts, stirring until smooth and melted.

Coat the Turtles

  1. Spoon about 1 tablespoon of melted chocolate over each caramel-pecan cluster, ensuring full coverage.
  2. Sprinkle with sea salt (optional).
  3. Let the chocolate set at room temperature (15-20 minutes) or refrigerate until firm.

Serve & Enjoy!

  1. Transfer turtles to an airtight container for storage.
  2. Enjoy your delicious homemade chocolate turtles!

Tips & Tricks

  • Caramel Consistency: Heavy cream softens the caramel. Reheat in short bursts if it hardens.
  • Chocolate Coating: Coconut oil creates a smooth, shiny finish (optional).
  • Cooling: Let the caramel set slightly before adding chocolate to prevent mixing.

Variations

  • Dark Chocolate Turtles: Use dark chocolate chips.
  • Milk Chocolate Turtles: Use milk chocolate chips.
  • Nut Substitutes: Try walnuts or cashews.
  • Peanut Butter Caramel: Add 1-2 tablespoons of peanut butter to the melted caramel.

Frequently Asked Questions (FAQs)

How do I store Homemade Chocolate Turtles?

Store in an airtight container at room temperature for up to 1 week, or refrigerate for up to 2 weeks.

Can I use homemade caramel?

Yes! Make sure it’s thick enough to hold its shape.

Can I freeze Chocolate Turtles?

Yes, freeze in a freezer-safe container (separate layers with parchment paper) for up to 3 months. Thaw at room temperature.

How do I prevent chocolate blooming?

Melt and cool the chocolate properly. Coconut oil helps create a smooth finish.

Serving Suggestions

  • Gift Idea: Wrap in decorative cellophane bags.
  • Dessert Platter: Arrange with other candies.
  • Ice Cream Topping: Chop and use as a topping for ice cream.

These Homemade Chocolate Turtles are a simple and delicious treat! Enjoy the perfect balance of sweet, crunchy, and rich flavors. Give this easy recipe a try!

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