Instructions for Apple Cinnamon Swirl Loaf
Step 1: Preheat the Oven
- Preheat oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan, or line with parchment paper.
Step 2: Cream Butter and Sugar
- Cream together softened butter and granulated sugar until light and fluffy (2-3 minutes).
Step 3: Add Wet Ingredients
- Beat in eggs one at a time, then stir in vanilla extract and milk until well combined.
Step 4: Mix Dry Ingredients
- Whisk together flour, baking powder, baking soda, and salt. Gradually add to wet ingredients, mixing until just combined.
Step 5: Prepare Cinnamon Swirl
- Mix together sugar and cinnamon in a small bowl.
Step 6: Layer Batter and Swirl
- Pour half the batter into the pan. Sprinkle with half the cinnamon sugar, then half the apples. Repeat with remaining batter, cinnamon sugar, and apples. Gently swirl with a knife.
Step 7: Bake the Loaf
- Bake for 50-60 minutes, or until a toothpick inserted comes out clean. Cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Baking Tips & Notes
- Apple Choice: Use firm, tart apples like Granny Smith or Honeycrisp.
- Don’t Overmix: Mix batter just until dry ingredients are incorporated.
- Swirling Tip: Be gentle when swirling to maintain the swirl effect.
Recipe Variations & Substitutions
- Apple Walnut Swirl Loaf: Add 1/2 cup chopped walnuts to the cinnamon sugar.
- Glaze: Drizzle cooled loaf with a glaze of 1/2 cup powdered sugar and 1-2 tablespoons milk.
- Whole Wheat Flour: Substitute 1/2 cup all-purpose flour with whole wheat flour.
Frequently Asked Questions (FAQs)
1. How do I store Apple Cinnamon Swirl Loaf?
Store in an airtight container at room temperature for up to 3 days, refrigerated for up to 5 days, or frozen (sliced) for up to 3 months. Thaw at room temperature.
2. Can I use a different fruit?
Yes! Try pears or peaches.
3. What if I don’t have cinnamon?
Use pumpkin pie spice or a mix of nutmeg and allspice.
4. Can I make this recipe into muffins?
Yes! Bake in a lined muffin tin at 350°F (175°C) for 18-20 minutes.
This Homemade Apple Cinnamon Swirl Loaf is a delightful treat! Enjoy every slice with a warm beverage!
Happy baking!
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