Healthier No-Bake Snickers Bites Recipe

Instructions

Step 1: Prepare the Date Layer

1. Combine dates, vanilla, and salt in a food processor. Process until a sticky dough forms.
2. Line an 8×8 inch baking dish with parchment paper. Press the date mixture into the bottom to create the base layer.

Step 2: Add the Peanut Butter Layer

1. Spread peanut butter evenly over the date layer.
2. Sprinkle with chopped peanuts, pressing gently to adhere.

Step 3: Chill

1. Refrigerate for about 30 minutes to set.

Step 4: Melt the Chocolate

1. Combine chocolate chips and coconut oil in a microwave-safe bowl. Microwave in 20-second intervals, stirring until smooth and melted.

Step 5: Coat the Bites

1. Remove from refrigerator. Cut into bite-sized squares.
2. Dip each square in melted chocolate, coating completely. Place on parchment-lined baking sheet.
3. Refrigerate for 15-20 minutes, or until chocolate sets.

Step 6: Serve & Enjoy!

1. Once set, serve and enjoy your healthier Snickers bites!

Cook Notes & Tips

• Dates: Medjool dates are best. If dry, soak in warm water for 10 minutes before processing.
• Peanut Butter: Use natural, unsweetened peanut butter.
• Chocolate: Dark chocolate (70% cacao or higher) is recommended, but use your preference.

Recipe Variations

• Almond Butter Bites: Substitute almond butter and chopped almonds.
• Coconut Snickers Bites: Add 1/4 cup shredded coconut to the peanut butter layer.
• Salted Caramel Drizzle: Drizzle with salted caramel for extra sweetness.

Frequently Asked Questions (FAQs)

Q: Can I make these ahead?
A: Yes! Store in an airtight container in the refrigerator for up to 1 week.

Q: Can I freeze them?
A: Yes! Freeze for up to 2 months. Thaw at room temperature before eating.

Q: Are these vegan?
A: Yes, if you use dairy-free chocolate.

These Healthier No-Bake Snickers Bites are a delicious and satisfying treat – enjoy!