Aloha! Hawaiian Roll Bundt Cake

Escape to paradise with this dreamy Hawaiian Roll Bundt Cake! It’s a sweet and refreshing dessert bursting with buttery, tropical flavors that will transport you straight to a sunny beach.

Ingredients

For the Tropical Delight:

• 1 (20 oz) can crushed pineapple, drained well
• 1 1/2 cups shredded sweetened coconut
• 1 cup heavy cream
• 1/2 cup granulated sugar
• 1/4 cup cream cheese, softened
• 1 teaspoon vanilla extract
• 1/4 cup toasted coconut flakes (optional, for garnish)
• Fresh pineapple slices (optional, for garnish)