Harvest Spice Bread

Step 1: Preheat & Prep

1. Preheat oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan, or line with parchment paper.

Step 2: Combine Dry Ingredients

1. In a medium bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, and cloves. Set aside.

Step 3: Cream Butter & Sugar

1. In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
2. Add eggs one at a time, mixing well. Stir in vanilla extract.

Step 4: Combine Wet & Dry

1. Add dry ingredients to the wet ingredients in three parts, alternating with applesauce and buttermilk, beginning and ending with dry ingredients. Mix until just combined; don’t overmix!

Step 5: Bake

1. Pour batter into prepared pan and smooth the top. Bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
2. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Cooking Notes

• Applesauce: Unsweetened applesauce is best, but pumpkin puree makes a delicious seasonal swap!
• Buttermilk Substitute: Mix 1/2 cup milk with 1/2 tbsp lemon juice or vinegar; let sit 5 minutes.
• Spices: Adjust spices to your liking! A pinch of allspice or cardamom adds extra depth.

Variations

Nutty Harvest Spice Bread

• Add 1/2 cup chopped walnuts or pecans for a delightful crunch.

Glazed Harvest Spice Bread

• Drizzle with a glaze of 1/2 cup powdered sugar and 1 tbsp milk after cooling.

Cranberry Harvest Spice Bread

• Fold in 1/2 cup dried cranberries for a burst of tartness.

Frequently Asked Questions (FAQs)

Can I Make This Bread Ahead of Time?

Yes! Store at room temperature for up to 3 days (wrapped tightly) or freeze for up to 3 months. Thaw overnight before serving.

How Should I Store Leftovers?

Store leftovers in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week.

Can I Use Whole Wheat Flour?

Yes, substitute up to half the all-purpose flour with whole wheat flour for a denser, healthier loaf.

This Harvest Spice Bread is a cozy, flavorful treat that perfectly embodies the spirit of autumn. Enjoy it for breakfast, as an afternoon snack, or as part of a festive gathering – it’s sure to bring warmth and comfort to any occasion! Customize it with your favorite add-ins, or enjoy it plain for a simple yet delicious taste of fall.

Happy baking!