Hamburger Steaks with Homemade Mushroom Gravy

Instructions

1. Prepare the Hamburger Steaks

1. In a large bowl, gently combine ground beef, breadcrumbs, egg, onion, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Avoid overmixing.
2. Form mixture into 4 equal patties (about 1/2-inch thick).

2. Cook the Hamburger Steaks

1. Heat olive oil in a large skillet over medium-high heat.
2. Cook patties for 4-5 minutes per side, or until browned and cooked through. Remove and set aside.

3. Make the Mushroom Gravy

1. In the same skillet, melt butter over medium heat. Add mushrooms and onions; sauté 5-7 minutes, until browned and softened.
2. Add garlic; sauté 1 minute more.
3. Stir in flour and cook 1-2 minutes.
4. Slowly whisk in beef broth, Worcestershire sauce, and thyme. Simmer 4-5 minutes, or until thickened. Season to taste.

4. Combine and Serve

1. Return patties to the skillet, spooning gravy over them.
2. Simmer 3-4 minutes to heat through and coat.

5. Serve

Serve warm, with mashed potatoes, rice, or egg noodles.

Cooking Notes

• For juicy patties, use 80/20 ground beef.
• Feel free to experiment with different mushrooms.
• Adjust simmering time to achieve your desired gravy thickness. Add more broth if needed.

Variations

• Add 1/4 cup red wine to the gravy for a richer flavor.
• Add 1/2 teaspoon red pepper flakes to the patties for spice.
• Add cheese (cheddar or mozzarella) to the center of each patty before cooking.
• Add fresh rosemary or thyme to the gravy.

Frequently Asked Questions (FAQs)

Can I make the hamburger steaks ahead of time?

Yes! Prepare patties up to 24 hours in advance and refrigerate. Frozen patties last up to 3 months.

How do I store leftovers?

Refrigerate leftovers in an airtight container for up to 3-4 days. Reheat gently in a skillet or microwave.

Can I freeze the cooked hamburger steaks?

Yes, freeze cooked steaks and gravy together in an airtight container for up to 2 months. Thaw overnight before reheating.

What can I serve with this dish?

Mashed potatoes, egg noodles, rice, and roasted vegetables are all excellent choices.

Can I use different meat?

Ground turkey, chicken, or a beef and pork mix work well. Adjust seasonings accordingly.

Enjoy this delicious and easy meal!