Instructions
1. Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
2. Prepare the Casserole
Combine thawed hash browns, melted butter, cream of chicken soup, sour cream, cheddar cheese, onion (if using), garlic powder, onion powder, salt, and pepper. Stir until well combined.
3. Transfer to Dish
Transfer the mixture to the prepared baking dish and spread evenly. Press gently to hold together.
4. Add the Topping
Mix crushed cornflakes (or Panko) with melted butter. Sprinkle evenly over the casserole.
5. Bake
Bake for 45-55 minutes, or until golden brown and bubbly. Cover with foil for the first 30 minutes if needed.
6. Serve
Cool for 5 minutes before serving. Garnish with extra cheese or herbs (optional).
Cooking Notes
- Frozen Hash Browns: Thawed frozen hash browns work best.
- Cream of Soup: Cream of mushroom or celery soup can be substituted.
- Cheese Variations: Experiment with other cheeses!
- Onion Flavor: Use onion powder for a milder onion flavor.
- Make-Ahead: Assemble the casserole the night before. Add 10-15 minutes to baking time.
Variations
- Bacon & Cheddar: Add crumbled bacon for extra flavor.
- Sausage: Brown breakfast sausage and mix into the casserole.
- Spicy: Add diced jalapeños or hot sauce.
- Vegetable: Stir in frozen peas, corn, or spinach.
Keto and Low-Carb Versions
Use riced cauliflower instead of hash browns and a low-carb cream of soup alternative. Use full-fat cheeses.
Frequently Asked Questions (FAQs)
Can I use frozen hash browns directly?
It’s best to thaw them first for even baking.
Can I skip the topping?
Yes, sprinkle extra cheese during the last 10 minutes of baking.
How do I store leftovers?
Store in an airtight container in the fridge for up to 3-4 days. Reheat in the microwave or oven.
Can I make this in advance?
Yes, assemble up to 24 hours in advance and refrigerate. Add 10-15 minutes to baking time.
Can I freeze this casserole?
Yes, freeze before baking for up to 3 months. Bake from frozen for 60-75 minutes (covered), then 10 minutes uncovered.
Grandma’s Classic Hash Brown Casserole is the ultimate comfort food! Easy to make and always a crowd-pleaser!
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