Garlic Butter Lobster Tails

A Coastal Family Favorite

Growing up near the coast, seafood was always a big part of our family life. This Garlic Butter Lobster Tail recipe is a cherished family heirloom – elegant, indulgent, and always a crowd-pleaser! Perfect for a special occasion or a cozy weeknight dinner.

The Story

Our annual summer beach house gatherings always included a magnificent seafood feast. One year, a bag of fresh lobster tails inspired some culinary experimentation. The result? This incredible garlic butter combination that perfectly complements the lobster’s sweetness. And a family tradition was born!

Ingredients

You’ll need:

• Lobster tails (fresh or frozen)
• Butter
• Minced garlic
• Fresh parsley (for garnish)
• Lemon juice (for garnish)
• Optional: Cayenne pepper, fresh thyme, rosemary, or tarragon