Fluffernutter Cheesecake Bars

Peanut butter and marshmallow lovers, rejoice! These Fluffernutter Cheesecake Bars are your new favorite dessert. Creamy cheesecake swirled with peanut butter and marshmallow fluff sits atop a buttery graham cracker crust – pure decadence and nostalgia in every bite! Easy to make and perfect for any occasion.

Table of Contents

1. Ingredients
2. Instructions
3. Cook Notes & Tips
4. Recipe Variations
5. Frequently Asked Questions (FAQs)

Ingredients

For the Crust

• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, melted

For the Cheesecake Filling

• 16 oz cream cheese, softened
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup creamy peanut butter
• 1/2 cup marshmallow fluff