Egg Roll Ramen Skillet

A Flavor Explosion in One Pan!

Craving a delicious and easy meal that combines the best of egg rolls and ramen? This Egg Roll Ramen Skillet is your answer! Packed with flavor and ready in minutes, it’s perfect for a weeknight dinner or a lazy weekend lunch. Get ready for tender noodles, savory meat, and crunchy veggies – a family favorite in the making!

Ingredients

• 1 pound ground pork or beef
• 1 tablespoon vegetable oil
• 1 small onion, diced
• 3 cloves garlic, minced
• 1 tablespoon grated ginger
• 1/4 cup soy sauce
• 2 tablespoons oyster sauce
• 2 tablespoons hoisin sauce
• 1 tablespoon sesame oil
• 4 cups chicken broth
• 4 packs ramen noodles (discard seasoning packets)
• 2 cups shredded cabbage
• 1 cup shredded carrots
• 1/2 cup sliced green onions
• Salt and pepper to taste
• Sesame seeds for garnish (optional)