Delicious Hashbrown Chicken Casserole: A Crowd-Pleasing Comfort Food Favorite
Craving a comforting, cheesy, and crispy dish that’ll have everyone asking for more? This Hashbrown Chicken Casserole is your answer! It’s the perfect blend of creamy goodness and satisfying crunch, ideal for family dinners or potlucks. Get ready for a flavor explosion!
Why You’ll Love This Recipe
This casserole is a winner for several reasons: it’s incredibly easy to make, requiring minimal prep time and simple ingredients. The textures are amazing – creamy sauce, tender chicken, and perfectly crispy hashbrowns create a truly irresistible combination. Plus, it’s easily adaptable to different dietary needs!
Ingredients
Here’s what you’ll need to make this delicious casserole:
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried parsley
- Salt and pepper to taste
- 4 cups frozen hashbrowns, thawed
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
Optional Substitutions:
- Substitute cooked turkey or ham for the chicken.
- Use cream of mushroom soup instead of cream of chicken.
- For a lighter option, use Greek yogurt instead of sour cream.
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