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A Family Favorite: Chicken & Biscuits Casserole
This classic chicken and biscuits casserole is the ultimate comfort food! Tender chicken, fluffy biscuits, and a creamy sauce make it a crowd-pleaser for weeknights or potlucks.
Why You’ll Love It
This recipe is incredibly easy, customizable, and delicious! The perfect blend of savory chicken, veggies, and creamy sauce is elevated by the golden-brown, flaky biscuits. Plus, it’s a great way to use up leftovers!
Ingredients
- 2 cups cooked chicken, shredded or diced
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup frozen mixed vegetables
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 can refrigerated biscuits
Optional Substitutions: Turkey or ham for chicken; your favorite frozen vegetables; mozzarella or Swiss cheese.
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