Crunchy Chicken Casserole Recipe

Instructions

Step 1: Prep the Oven

1. Preheat oven to 350°F (175°C).
2. Lightly grease a 9×13-inch baking dish.

Step 2: Mix the Filling

1. In a large bowl, combine cream of chicken soup, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Mix well.
2. Add chicken, mixed vegetables, and cheese. Stir until evenly coated.

Step 3: Assemble the Casserole

1. Spread the chicken mixture evenly into the prepared dish.

Step 4: Make the Crunchy Topping

1. In a small bowl, combine crushed cornflakes (or fried onions) and melted butter. Stir to coat.
2. Sprinkle topping over the chicken mixture.

Step 5: Bake & Serve

1. Bake for 30-35 minutes, or until bubbly and golden brown.
2. Let cool slightly before serving.

Cooking Tips & Notes

• Chicken: Rotisserie chicken is a great shortcut! Leftover chicken or turkey also works well.
• Vegetables: Use your favorites! Broccoli, green beans, or bell peppers are all delicious options.
• Topping: Ritz crackers or panko breadcrumbs are great alternatives. Add Parmesan cheese for extra flavor!
• Baking Dish: A 9×13-inch dish is ideal, but you can use smaller dishes. Adjust baking time accordingly.

Variations

• Spicy: Add cayenne pepper or jalapeños for a kick!
• Low-Carb: Use crushed pork rinds instead of cornflakes and low-carb veggies.
• Extra Cheesy: Use cheddar and mozzarella, or add cream cheese to the filling.
• Herby: Add fresh thyme, rosemary, or parsley.
• Bacon Lover’s: Crumble cooked bacon into the mixture or sprinkle on top.
• Gluten-Free: Use gluten-free cream of chicken soup and a gluten-free topping.

Frequently Asked Questions (FAQs)

1. Can I Make This Ahead?

Yes! Assemble up to 24 hours in advance and refrigerate. Add 5-10 minutes to baking time if cold.

2. How Do I Store Leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.

3. Can I Freeze This?

Yes, freeze before or after baking. Thaw overnight before baking. Freeze for up to 3 months.

4. What to Serve With It?

Pair with a salad, garlic bread, roasted vegetables, mashed potatoes, or rice.

5. Can I Use a Different Soup?

Yes! Cream of mushroom or celery soup works well. Homemade soup is also a great option.

6. How Can I Make It Healthier?

Use Greek yogurt instead of sour cream and mayo, reduced-fat cheese, and low-sodium soup. Add more vegetables!

7. Can I Use Fresh Vegetables?

Yes, cook them slightly before adding to the casserole.

8. Can I Add Pasta or Rice?

Yes! Add 2 cups of cooked pasta or rice before baking.

9. What Other Toppings Can I Use?

Panko breadcrumbs, crushed Ritz crackers, or even potato chips!

Enjoy your delicious and easy Crunchy Chicken Casserole!