Instructions
1. Prepare the Lasagna Noodles
Boil lasagna noodles according to package directions until al dente. Drain and set aside on parchment paper to prevent sticking.
2. Prepare the White Sauce
Melt butter in a saucepan over medium heat. Add minced garlic and sauté for 1-2 minutes. Whisk in flour for 1-2 minutes, then slowly whisk in milk and chicken broth until smooth. Simmer, stirring constantly, until thickened (4-5 minutes). Season with salt, pepper, and nutmeg (if using).
3. Cook the Spinach and Chicken
Sauté spinach in olive oil until wilted (2-3 minutes). Season with salt, pepper, and Italian seasoning. Add shredded chicken and combine.
4. Prepare the Cheese Mixture
Combine ricotta, egg, mozzarella, Parmesan, and basil in a bowl.
5. Assemble the Lasagna
Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish. Layer as follows:
- White sauce
- Noodles
- Ricotta mixture
- Chicken and spinach
- White sauce
- Repeat layers, ending with noodles and white sauce.
6. Add the Topping
Sprinkle with remaining mozzarella and Parmesan cheese.
7. Bake
Cover with foil and bake for 25 minutes. Remove foil and bake for another 20-25 minutes, or until cheese is bubbly and golden.
8. Cool and Serve
Let rest for 10-15 minutes before slicing. Garnish with parsley (optional) and serve warm.
Cooking Notes
- Use rotisserie, leftover, or ground chicken.
- For a richer sauce, use half-and-half or heavy cream.
- Lay cooked noodles flat to prevent sticking.
Variations
- Mushroom Spinach: Add sautéed mushrooms.
- Seafood: Use cooked shrimp and lemon zest.
- Vegetarian: Omit chicken, add more vegetables.
- Extra Cheesy: Add more mozzarella between layers.
Frequently Asked Questions (FAQs)
Can I make this ahead?
Yes! Assemble, cover, and refrigerate for up to 24 hours. Add 10-15 minutes to baking time.
Can I freeze it?
Yes! Assemble, cover tightly, and freeze for up to 2 months. Thaw overnight before baking.
How to store leftovers?
Store in an airtight container in the refrigerator for up to 3-4 days. Reheat as needed.
Can I use different pasta?
Wide egg noodles can be used.
What to serve with it?
A green salad or roasted vegetables.
Enjoy your delicious Creamy White Chicken Lasagna!
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