Instructions
1. Cook the Noodles
Boil lasagna noodles according to package directions until al dente. Drain and lay flat to prevent sticking.
2. Make the White Sauce
Melt butter in a saucepan. Add garlic and sauté until fragrant (1-2 minutes). Whisk in flour for 1-2 minutes. Gradually whisk in milk and broth until smooth. Simmer, stirring constantly, until thickened (4-5 minutes). Season with salt, pepper, and nutmeg (if using).
3. Cook Spinach and Chicken
Sauté spinach in olive oil until wilted (2-3 minutes). Season with salt, pepper, and Italian seasoning. Add chicken and combine.
4. Prepare the Cheese Mixture
Combine ricotta, egg, mozzarella, Parmesan, and basil in a bowl.
5. Assemble the Lasagna
Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish. Layer as follows, starting with a thin layer of white sauce:
- Noodles
- 1/3 of ricotta mixture
- 1/2 of chicken and spinach mixture
- 1/3 of white sauce
- Repeat layers, ending with noodles and white sauce.
6. Add Topping
Sprinkle with remaining mozzarella and Parmesan cheese.
7. Bake
Cover with foil and bake for 25 minutes. Remove foil and bake another 20-25 minutes, or until bubbly and golden.
8. Cool and Serve
Let rest 10-15 minutes before slicing. Garnish with parsley (optional) and serve warm.
Cooking Notes
- Use rotisserie, leftover, or ground chicken.
- For a richer sauce, use half-and-half or heavy cream.
- Lay noodles flat to prevent sticking.
Variations
- Mushroom Spinach: Add sautéed mushrooms.
- Seafood: Use cooked shrimp and lemon zest.
- Vegetarian: Omit chicken, add more spinach and other veggies.
- Extra Cheesy: Add more mozzarella between layers.
Frequently Asked Questions (FAQs)
Can I make this ahead?
Yes! Assemble, cover, and refrigerate for up to 24 hours. Add 10-15 minutes to baking time.
Can I freeze it?
Yes! Assemble, cover tightly, and freeze for up to 2 months. Thaw overnight before baking.
How to store leftovers?
Store in an airtight container in the refrigerator for up to 3-4 days. Reheat as needed.
Can I use different pasta?
Wide egg noodles can be substituted.
What to serve with it?
A green salad or garlic bread.
Enjoy your delicious Creamy White Chicken Lasagna!
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