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Cranberry Pecan Cheese Ball Recipe

Instructions

Step 1: Prepare the Cheese Mixture

In a large bowl, combine softened cream cheese, cheddar cheese, honey, garlic powder, and onion powder. Mix until smooth.

Step 2: Add Cranberries and Pecans

Gently fold in the chopped cranberries and 1/4 cup of the chopped pecans until evenly distributed.

Step 3: Form the Cheese Ball

Scoop the mixture onto plastic wrap. Use the wrap to shape it into a ball. Wrap tightly and refrigerate for at least 1-2 hours, or until firm.

Step 4: Coat the Cheese Ball

Once firm, unwrap the cheese ball and roll it in the remaining pecans and parsley (if using) until evenly coated. Press gently to help it stick.

Step 5: Serve

Place the cheese ball on a serving plate and surround it with crackers, veggies, or sliced fruit. Serve immediately or refrigerate until ready.

Cook Notes

  • Make sure the cream cheese is softened to room temperature for easy mixing and a smooth texture.
  • The honey adds a perfect touch of sweetness. Adjust the amount to your liking.
  • Chilling for 1-2 hours firms up the cheese ball, making it easier to handle.

Variations

Spicy Cranberry Pecan Cheese Ball

Add 1/2 teaspoon cayenne pepper or 1/4 cup chopped jalapeños for a spicy kick.

Bacon Cranberry Cheese Ball

Fold in 1/2 cup crumbled cooked bacon for a savory twist.

Herb-Crusted Cheese Ball

Replace the pecans with a mix of fresh herbs like thyme, rosemary, and parsley.

Serving Suggestions

  • Assorted crackers (wheat, butter, multi-grain)
  • Sliced cucumber, bell pepper strips, or carrot sticks
  • Sliced apples or pears

Frequently Asked Questions

Can I Make This Ahead of Time?

Yes! Make it up to 2 days in advance and store it in the refrigerator.

How Do I Store Leftovers?

Store leftovers in an airtight container in the refrigerator for up to 5 days. Let it sit at room temperature for about 15 minutes before serving.

Can I Freeze a Cheese Ball?

Freezing is possible, but the texture might change slightly. Wrap it tightly in plastic wrap and foil, and thaw in the refrigerator.

This Cranberry Pecan Cheese Ball is a delightful and easy appetizer that’s perfect for parties and gatherings. Enjoy!

Did you make this recipe? Share your experience in the comments below!

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