Coconut Icebox Cake
This cool and creamy no-bake dessert is perfect for any occasion! Layers of graham crackers, creamy coconut filling, and fluffy whipped topping create a refreshing treat that’s simple to make and absolutely delicious. Ideal for summer gatherings or any time you crave a light, tropical flavor.
Ingredients
- 2 cups heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 can (14 oz) sweetened condensed milk
- 1 cup coconut cream (not coconut milk)
- 1/2 teaspoon coconut extract (optional)
- 3 cups sweetened shredded coconut
- 1 box (14 oz) graham crackers
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