Christmas Turtle Bars: A Keto-Friendly Holiday Treat!

Introduction

Get ready for a holiday dessert that’s both delicious and guilt-free! These Christmas Turtle Bars offer a delightful twist on the classic, combining rich chocolate, gooey caramel, and crunchy pecans in a keto and low-carb friendly recipe. Impress your family and friends with this festive and decadent delight!

Ingredients

For the Crust:

• 1 ½ cups almond flour
• ⅓ cup cocoa powder
• ¼ cup powdered erythritol
• ¼ teaspoon salt
• ⅓ cup melted butter

For the Caramel Layer:

• 1 cup sugar-free caramel sauce
• 1 cup chopped pecans

For the Chocolate Topping:

• 1 cup sugar-free dark chocolate chips
• 2 tablespoons coconut oil