Chicken Fried Chicken

Instructions

1. Prepare the Chicken

• Pound the Chicken: Pound chicken breasts to 1/2-inch thickness between plastic wrap for even cooking and tenderness.
• Marinate: Whisk buttermilk and egg. Submerge chicken; refrigerate for at least 30 minutes (or up to 4 hours).

2. Prepare the Breading

• Mix flour, cornstarch, paprika, garlic powder, onion powder, salt, pepper, and cayenne (if using) in a shallow dish.

3. Bread the Chicken

• Dredge chicken in flour mixture, pressing to coat. Let rest 10-15 minutes for better adhesion.

4. Fry the Chicken

• Heat 1/2-inch vegetable oil in a skillet to 350°F (175°C). (Oil is ready when flour sizzles immediately.)
• Fry chicken 4-5 minutes per side, until golden brown and cooked through (internal temp 165°F/74°C).
• Drain on paper towels.

5. Make the Gravy

• Melt butter in a saucepan. Whisk in flour, cook 1-2 minutes until light golden.
• Slowly whisk in milk, ensuring no lumps. Cook 3-4 minutes until thickened. Season with salt and pepper.

6. Serve

• Serve hot, topped with gravy. Enjoy with mashed potatoes, biscuits, or green beans!

Cooking Notes

• Pounding chicken ensures even cooking and tenderness.
• Resting breaded chicken improves crust crispness.
• Adjust gravy thickness with milk as needed.

Variations

• Spicy: Add more cayenne or hot sauce to the marinade.
• Oven-Baked: Bake at 400°F (200°C) for 20-25 minutes, flipping halfway.
• Herbed Gravy: Add thyme or rosemary to the gravy.

Frequently Asked Questions (FAQs)

Can I make this ahead of time?

Yes, refrigerate fried chicken for up to 3 days. Reheat in the oven.

How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer.

Can I freeze it?

Yes, freeze cooked chicken for up to 2 months. Reheat in the oven at 375°F.

What sides go well with it?

Mashed potatoes, green beans, cornbread, biscuits, or mac and cheese.

Can I use different meat?

Yes, use boneless pork chops for a chicken fried steak variation.

This crispy, tender Chicken Fried Chicken with creamy gravy is the ultimate comfort food. Try it today!