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Chicken Cordon Bleu Soup

Chicken Cordon Bleu Soup: A Comforting Twist on a Classic

Craving the deliciousness of Chicken Cordon Bleu but want something warm and cozy? This Chicken Cordon Bleu Soup is the perfect solution! It’s a rich and creamy soup brimming with tender chicken, smoky ham, melty Swiss cheese, and hearty potatoes. Get ready for a comforting bowl of pure deliciousness perfect for chilly evenings or a family gathering.

Table of Contents

  1. Ingredients
  2. Instructions
  3. Cook Notes & Tips
  4. Recipe Variations
  5. Frequently Asked Questions (FAQs)

Ingredients

  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 4 cups chicken broth
  • 2 cups cooked chicken, shredded or cubed
  • 1 cup cooked ham, diced
  • 2 cups diced potatoes
  • 1 teaspoon Dijon mustard
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup heavy cream
  • 2 cups shredded Swiss cheese
  • Fresh parsley, chopped (for garnish)

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