Let’s Cook!
Step 1: Cook the Noodles
Cook chow mein noodles according to package directions. Drain and toss with a little vegetable oil to prevent sticking.
Step 2: Marinate the Chicken
In a bowl, combine sliced chicken, cornstarch, and soy sauce. Toss to coat and let marinate for 10-15 minutes.
Step 3: Whisk the Sauce
In a small bowl, whisk together soy sauce, oyster sauce, hoisin sauce, rice vinegar, honey, and chicken broth. Set aside.
Step 4: Stir-Fry the Chicken
Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat. Add marinated chicken and cook for 3-4 minutes until browned and cooked through. Remove and set aside.
Step 5: Stir-Fry the Vegetables
Add more oil if needed to the skillet. Add cabbage, bell pepper, carrots, green onions, garlic, and ginger. Stir-fry for 3-4 minutes until tender-crisp.
Step 6: Combine and Toss
Return cooked chicken and noodles to the skillet. Pour sauce over everything and toss until evenly coated and heated through (about 2-3 minutes).
Step 7: Serve it Up!
Serve warm, garnished with extra green onions or sesame seeds (optional).
Tips & Tricks
- Noodle Swap: Thin egg noodles or even spaghetti can be used in a pinch.
- Veggie Variety: Feel free to add snap peas, broccoli, mushrooms, or your favorites!
- Tender Chicken: The cornstarch marinade keeps the chicken nice and tender.
Variations
Spicy Chicken Chow Mein:
Add 1-2 teaspoons of sriracha or chili garlic sauce to the stir-fry sauce.
Shrimp Chow Mein:
Substitute shrimp for chicken. Cook for only 2-3 minutes until pink.
Vegetarian Chow Mein:
Use tofu (pressed well) or extra vegetables instead of chicken.
Serving Suggestions
- Vegetable spring rolls
- Hot and sour soup
- Sesame seeds or sesame oil drizzle
Frequently Asked Questions
Can I make this ahead?
Prep ingredients ahead, but cook just before serving for best texture.
How to store leftovers:
Store in an airtight container in the fridge for up to 3 days. Reheat gently in a skillet.
Frozen veggies okay?
Yes! Thaw and drain frozen stir-fry vegetables before adding them to the skillet.
Enjoy your homemade Chicken Chow Mein! Let us know how it turned out in the comments below!
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