Instructions
Step 1: Prepare the Chicken
Season chicken breasts generously with salt, pepper, garlic powder, and Italian seasoning on both sides.
Step 2: Cook the Chicken
Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook for 5-6 minutes per side, or until fully cooked (internal temperature of 165°F/74°C).
Step 3: Add Mozzarella and Tomatoes
Top each chicken breast with a slice of mozzarella. Add halved cherry tomatoes to the skillet and cook for 2-3 minutes, or until softened.
Step 4: Assemble and Melt
Return chicken to the skillet, allowing the mozzarella to melt. Spoon softened tomatoes over and around the chicken. Cover and cook for another 2 minutes, or until mozzarella is fully melted.
Step 5: Garnish and Serve
Remove from heat. Garnish with fresh basil and drizzle with balsamic glaze. Serve immediately.
Cook Notes
- Chicken Thickness: For even cooking, pound thicker chicken breasts to an even thickness.
- Balsamic Glaze: Use store-bought or make your own by reducing balsamic vinegar with a touch of honey.
- Tomato Choice: Cherry tomatoes are ideal, but Roma or heirloom tomatoes work well when chopped.
Variations
1. Grilled Chicken Caprese
Grill chicken breasts for a smoky flavor. Assemble as directed with grilled chicken.
2. Caprese Stuffed Chicken
Cut pockets into chicken breasts, stuff with mozzarella, basil, and tomatoes, secure with toothpicks, and cook as directed.
3. Pesto Caprese Chicken
Spread pesto on chicken breasts before adding mozzarella for extra flavor.
Serving Suggestions
- Serve with angel hair pasta tossed in olive oil and garlic.
- Pair with a light arugula salad with lemon vinaigrette.
- Add crusty garlic bread to soak up the delicious juices.
Frequently Asked Questions
Can I Make This Ahead?
Best enjoyed fresh, but chicken can be cooked ahead and reheated. Add cheese, tomatoes, and basil just before serving.
How to Store Leftovers?
Store in an airtight container in the refrigerator for up to 3 days. Reheat gently.
Can I Use Bone-In Chicken?
Yes, but it will require longer cooking time. Ensure it reaches 165°F/74°C.
Enjoy this fresh and flavorful Chicken Caprese! Let us know your thoughts in the comments!
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