Cheesy Stuffed Meatloaf Bites

Instructions

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
In a large bowl, combine ground meat, bread crumbs, eggs, and seasonings. Mix well.
Take a small portion of the meat mixture, flatten it, place a cheese cube in the center, and form into a ball. Repeat.
Arrange meatloaf bites on the baking sheet, leaving space between each.
Bake for 20-25 minutes, or until cooked through and cheese is melted.
Let cool slightly before serving. Enjoy!

Bacon-Wrapped: Wrap each bite with bacon before baking for extra flavor and crunch.
Mini Meatloaf Muffins: Use a muffin tin for individual portions.
Veggie-Packed: Add finely chopped veggies like mushrooms, carrots, or zucchini to the meat mixture.

Can I make these ahead? Yes! Store in the refrigerator for up to 3 days.
How to store leftovers? In an airtight container in the refrigerator for up to 3 days.
How to reheat? Reheat in a 350°F (175°C) oven for 10 minutes, or microwave for 1-2 minutes.

These Cheesy Stuffed Meatloaf Bites are a guaranteed crowd-pleaser. Make them your own and enjoy the delicious results!