Fluffy Butter Biscuits: A Simple Recipe

These buttery, flaky biscuits are a classic comfort food, perfect for any occasion! Easy to make and incredibly delicious, they’re ideal alongside breakfast, dinner, or even as a base for biscuits and gravy. Get ready for melt-in-your-mouth goodness!

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 1 tablespoon granulated sugar
• 1/2 cup unsalted butter, very cold and cut into small cubes
• 3/4 cup cold buttermilk
• 2 tablespoons melted butter (for brushing)