Broccoli, Rice, Chicken, and Cheese Casserole

This comforting, creamy, cheesy casserole is perfect for a family dinner! Packed with tender chicken, broccoli, and fluffy rice in a delicious cheese sauce, it’s easy to make and a guaranteed crowd-pleaser for kids and adults alike.

Table of Contents

• Ingredients
• Instructions
• Cook Notes
• Variations
• Serving Suggestions
• Frequently Asked Questions

Ingredients

Main Ingredients

• 2 cups cooked white or brown rice
• 2 cups cooked chicken, shredded or cubed
• 1 tablespoon olive oil
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 4 cups broccoli florets (fresh or frozen)
• 1 can (10.5 oz) condensed cream of chicken soup
• 1 cup sour cream
• 1/2 cup milk
• 2 cups shredded cheddar cheese, divided
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika (optional)

Instructions