Let’s Bake!
Step 1: Preheat
Preheat your oven to 350°F (175°C).
Step 2: Combine Wet Ingredients
In a bowl, whisk together cottage cheese, eggs, honey, and vanilla until smooth.
Step 3: Add Dry Ingredients
Add almond flour, baking powder, and salt. Stir until combined.
Step 4: Gently Fold in Blueberries
Carefully fold in the blueberries.
Step 5: Bake!
Grease a baking dish. Pour in batter and bake for 35-40 minutes, or until golden brown and a toothpick inserted comes out clean.
Keto/Low Carb Options
For keto or low-carb diets, replace honey with a low-carb sweetener (like stevia or erythritol) and reduce or omit blueberries.
Tips for Success
- Add sliced almonds or walnuts for extra flavor.
- Let cool slightly before slicing.
- Store leftovers in the refrigerator.
Enjoy!
This Blueberry Cottage Cheese Breakfast Bake is a delicious and healthy way to start your day! Enjoy!
ADVERTISEMENT
