Bangkok Caramel Toast: A Taste of Thailand in Your Kitchen
Indulge in the delightful flavors of Thailand with this easy-to-make Bangkok Caramel Toast! Crispy, golden-brown toast meets rich caramel sauce for a sweet treat that’s perfect for dessert or a satisfying afternoon snack.
Ingredients
- 4 slices thick white bread (brioche or Texas toast recommended)
- 4 tablespoons unsalted butter (softened)
- 1/4 cup granulated sugar
- 1/2 cup caramel sauce (store-bought or homemade)
- 1/4 teaspoon salt
- 1/2 cup whipped cream (optional, for serving)
- Crushed nuts or caramel crunch (optional, for garnish)
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