Banana Chocolate Ice Cream
A Deliciously Easy Treat
This homemade Banana Chocolate Ice Cream is a healthier and surprisingly simple alternative to store-bought ice cream. Made with ripe bananas and rich cocoa powder, it’s a guilt-free indulgence you’ll love!
Ingredients
- 4 ripe bananas
- 3 tablespoons cocoa powder
- 1/2 cup milk (dairy or plant-based)
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Optional toppings: chocolate chips, sliced almonds, or fresh berries
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