Baked Eggplant with Cherry Tomatoes and Basil
Looking for a flavorful and healthy dish that’s easy to make? This Baked Eggplant with Cherry Tomatoes and Basil is your answer! It combines the sweetness of cherry tomatoes, the earthiness of eggplant, and the aromatic freshness of basil for a burst of flavor in every bite. Perfect for vegetarians or anyone looking to add more veggies to their diet.
Why You’ll Love This Recipe
- Incredibly Easy: Just a few simple steps to a delicious meal.
- Packed with Flavor: The roasted eggplant, juicy tomatoes, and fragrant basil create an irresistible taste.
- Vegetarian-Friendly & Customizable: Easily adapt it to your dietary needs.
Ingredients
- 2 large eggplants
- 2 cups cherry tomatoes
- 4 cloves garlic, minced
- 1/4 cup fresh basil leaves, chopped
- 1/4 cup olive oil
- Salt and pepper to taste
ADVERTISEMENT
