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Baked BBQ Sausages

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Combine BBQ sauce, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper in a bowl.
  3. Place sausages in a baking dish and pour the sauce mixture over them, ensuring even coating.
  4. Bake for 25-30 minutes, or until cooked through and the sauce is caramelized.
  5. Let rest for a few minutes before serving.
  6. Serve as a main course, in a sandwich, or with your favorite sides.

Grill Variation

For a smoky twist, grill the sausages over medium heat for 10-12 minutes, brushing with the BBQ sauce mixture during grilling.

FAQ

  • Q: Can I make this ahead? A: Yes! Prep the sausages and sauce ahead and store separately in the refrigerator.
  • Q: How to store leftovers? A: Store in an airtight container in the refrigerator for up to 3 days.
  • Q: How to reheat? A: Reheat in a 350°F (175°C) oven for 10 minutes, or in a skillet over medium heat.

Enjoy!

This simple recipe is sure to become a family favorite. The delicious aroma and taste will create lasting memories – enjoy every bite!

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