Baked BBQ Sausages

Instructions

1. Preheat oven to 375°F (190°C).
2. In a bowl, combine BBQ sauce, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper. Mix well.
3. Place sausages in a baking dish and pour sauce over them, ensuring even coating.
4. Bake for 25-30 minutes, or until cooked through and the sauce is caramelized.
5. Let rest a few minutes before serving.
6. Serve as a main course, in sandwiches, or with your favorite sides.

Grill Variation

For a smoky twist, grill the sausages over medium heat for 10-12 minutes, brushing frequently with the BBQ sauce.

FAQ

• Q: Can I make this ahead? A: Yes! Prep the sausages and sauce ahead of time and store separately in the refrigerator. Combine and bake when ready.
• Q: How to store leftovers? A: Store in an airtight container in the refrigerator for up to 3 days.
• Q: How to reheat? A: Reheat in a 350°F (175°C) oven for 10 minutes, or in a skillet over medium heat.

Final Thoughts

This baked BBQ sausage recipe is simple, delicious, and guaranteed to become a family favorite. Enjoy!