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INGREDIENTS200ml (⅞ cup) warm milk; 7g (1 ½ tsp) dry yeast; 20g (4 ¾ tsp) sugar; 6g (1 tsp) salt;20g (1 tbsp) honey;400g (3 cups) all-purpose flour;30g (2 tbsp) soft butter;50g (½ cup) chocolate chips. PREPARATION Read more on next page

Calling all chocolate and coffee lovers! This No-Bake Coffee and Chocolate Ladyfinger Cake is the perfect dessert for satisfying your cravings. Easy to prepare and requiring no baking time, this impressive cake features layers of coffee-dipped cocoa biscuits, a creamy custard filling, and a decadent chocolate topping. It’s perfect for potlucks, summer gatherings, or a … Read more

Calling all chocolate and coffee lovers! This No-Bake Coffee and Chocolate Ladyfinger Cake is the perfect dessert for satisfying your cravings. Easy to prepare and requiring no baking time, this impressive cake features layers of coffee-dipped cocoa biscuits, a creamy custard filling, and a decadent chocolate topping. It’s perfect for potlucks, summer gatherings, or a … Read more

Calling all chocolate and coffee lovers! This No-Bake Coffee and Chocolate Ladyfinger Cake is the perfect dessert for satisfying your cravings. Easy to prepare and requiring no baking time, this impressive cake features layers of coffee-dipped cocoa biscuits, a creamy custard filling, and a decadent chocolate topping. It’s perfect for potlucks, summer gatherings, or a … Read more

Ingredients° 1 cup (227g) butter ° ½ cup (60g) Redpath® Icing Sugar ° 1 C. 1 tbsp (15 ml) orange blossom water ° 1 C. 1/2 tsp (5 mL) pure vanilla extract ° ½ tsp. 1/2 tsp (2 ml) pure almond extract ° ½ tsp. (3g) salt ° 2 cups (224 g) pastry flour ° … Read more

Ingredients° 1 cup (227g) butter ° ½ cup (60g) Redpath® Icing Sugar ° 1 C. 1 tbsp (15 ml) orange blossom water ° 1 C. 1/2 tsp (5 mL) pure vanilla extract ° ½ tsp. 1/2 tsp (2 ml) pure almond extract ° ½ tsp. (3g) salt ° 2 cups (224 g) pastry flour ° … Read more

Ingredients° 1 cup (227g) butter ° ½ cup (60g) Redpath® Icing Sugar ° 1 C. 1 tbsp (15 ml) orange blossom water ° 1 C. 1/2 tsp (5 mL) pure vanilla extract ° ½ tsp. 1/2 tsp (2 ml) pure almond extract ° ½ tsp. (3g) salt ° 2 cups (224 g) pastry flour ° … Read more

Mini buns with chicken stuffingINGREDIENTS:– FOR THE DOUGH:300 g of flour200 g of semolina flour8 g of dry brewer’s yeast1 tbsp of sugar2 tbsp of olive oil1 tbsp of milk powder (optional)300 ml of water1 tsp of salt Read more on next page

Mini buns with chicken stuffingINGREDIENTS:– FOR THE DOUGH:300 g of flour200 g of semolina flour8 g of dry brewer’s yeast1 tbsp of sugar2 tbsp of olive oil1 tbsp of milk powder (optional)300 ml of water1 tsp of salt Read more on next page

Mini buns with chicken stuffingINGREDIENTS:– FOR THE DOUGH:300 g of flour200 g of semolina flour8 g of dry brewer’s yeast1 tbsp of sugar2 tbsp of olive oil1 tbsp of milk powder (optional)300 ml of water1 tsp of salt Read more on next page