Apple Pumpkin Bundt Cake: A Fall Delight
Introduction
Embrace the cozy flavors of autumn with this irresistible Apple Pumpkin Bundt Cake! The perfect blend of sweet apples, warming spices, and creamy pumpkin creates a moist and delicious cake that’s ideal for any fall gathering or a simple treat for yourself.
Ingredients
For the Cake:
- 3 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup canned pumpkin puree
- 1 cup unsweetened applesauce
For the Glaze:
- 1 cup powdered sugar
- 1-2 tablespoons milk
- 1/2 teaspoon vanilla extract
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