Cheesy Funeral Potatoes: A Crowd-Pleasing Casserole
Get ready for the ultimate comfort food! These Cheesy Funeral Potatoes are creamy, cheesy, and incredibly satisfying – perfect for potlucks, holidays, or any gathering. This classic side dish (also known as hashbrown casserole) boasts tender potatoes, a rich cheesy sauce, and a crunchy topping that’s simply irresistible.
What You’ll Need
- 1 (32 oz) bag frozen hashbrown potatoes (thawed)
- 1/2 cup unsalted butter (melted)
- 1 (10.5 oz) can cream of chicken soup
- 1 1/2 cups sour cream
- 2 cups shredded cheddar cheese
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups cornflake cereal (crushed)
- 1/4 cup unsalted butter (melted, for topping)
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