Perfect Pumpkin Dump Cake
This easy pumpkin dump cake is the ultimate fall dessert! It’s a delicious blend of pumpkin pie and cake, featuring a creamy spiced pumpkin base topped with a buttery cake layer. Perfect for Thanksgiving, family gatherings, or a cozy autumn evening!
Ingredients
Pumpkin Layer
- 1 (15 ounce) can pumpkin puree
- 1 (12 ounce) can evaporated milk
- 3 large eggs
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 teaspoons pumpkin pie spice
- 1/2 teaspoon salt
Cake Topping
- 1 box yellow cake mix
- 1 cup unsalted butter, melted
- 1/2 cup chopped pecans (optional)
- 1/4 teaspoon ground cinnamon (optional)
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