Honey Pineapple Salmon Recipe

Get ready for a taste sensation! This Honey Pineapple Salmon recipe is an easy, impressive dish that combines the sweetness of honey, the juicy tang of pineapple, and the delicious tenderness of salmon. It’s perfect for a weeknight dinner or a summer party.

Ingredients

• 4 salmon fillets (about 6 oz each)
• 1/3 cup honey
• 1/4 cup soy sauce
• 2 tablespoons pineapple juice (from canned or fresh pineapple)
• 2 cloves garlic, minced
• 1 teaspoon fresh ginger, grated
• 1 tablespoon olive oil
• 1 cup pineapple chunks (fresh or canned)
• 1/2 teaspoon red pepper flakes (optional)
• Salt and pepper, to taste
• 2 tablespoons chopped fresh cilantro (optional, for garnish)