Old-Fashioned Caramel Icing
This traditional caramel icing is rich, buttery, and utterly irresistible! Perfect for cakes, cupcakes, and cookies, its homemade flavor will transport you back in time. Made with simple ingredients, it’s surprisingly easy to make and sets beautifully. Let’s get started!
Ingredients
- 1/2 cup unsalted butter
- 1 cup packed light brown sugar
- 1/4 cup heavy cream (or whole milk)
- 1/4 teaspoon salt
- 1 1/2 cups powdered sugar, sifted
- 1 teaspoon vanilla extract
ADVERTISEMENT
