Easy Hamburger Rice Casserole

This ultimate comfort food combines ground beef, rice, and veggies in a creamy, cheesy sauce. It’s budget-friendly, uses pantry staples, and is quick to make – perfect for busy weeknights! Serve it alone or with a fresh salad; it’s a versatile dish everyone will love.

Ingredients

• 1 lb ground beef
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon Italian seasoning
• 1 can (10.5 oz) cream of mushroom soup (or cream of chicken)
• 1 cup sour cream
• 1 cup shredded cheddar cheese (plus extra for topping, if desired)
• 1 cup uncooked long-grain white rice
• 2 cups beef broth (or water)
• 1 cup frozen mixed vegetables (peas, carrots, corn, etc.)
• Fresh chopped parsley, for garnish (optional)