Caramelized Onion Pasta
A Taste of Home
The smell of caramelized onions—pure magic! This simple pasta dish evokes cozy family dinners and cherished memories. It’s a family favorite, and I’m thrilled to share it with you.
Why You’ll Love This Recipe
- Incredibly Easy: Just a few ingredients and minimal effort for a restaurant-quality meal.
- Perfect for Any Occasion: A quick weeknight dinner or an elegant dish for a special occasion—it’s versatile!
- Flavor Explosion: Sweet caramelized onions, perfectly cooked pasta, and a hint of garlic create a harmonious blend of flavors.
- Completely Customizable: Add Parmesan, herbs, lemon juice—make it your own!

What You’ll Need
- Sweet onions (Vidalia or Walla Walla recommended)
- Your favorite pasta shape (spaghetti, penne, fusilli all work well)
- Olive oil
- Garlic
- Salt and pepper
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